Kid-Friendly Turkey Taco Salad
Makes 6 servings Prep time 20 minutes Total time Under 30 minutes
Ingredients
1 (20-ounce) package JENNIE-O® Lean Ground Turkey 2 tablespoons taco seasoning ¼ cup water 1 cup canned black beans, drained and rinsed 2 cups shredded romaine lettuce 1 cup halved red and yellow cherry tomatoes 1 avocado, sliced ⅓ cup ranch dressing ½ cup tortilla strips
Directions
Cook turkey as specified on the package. Always cook to well-done, 165°F. as measured by a meat thermometer. Add seasoning and water. Cook 1 to 2 minutes or until thickened. Stir in black beans. Arrange lettuce on individual serving plates or one platter. Top with turkey mixture, tomatoes and avocado slices. Drizzle with dressing. Sprinkle with tortilla strips.
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